"An accessible and easy-to-follow comic book cookbook for the home baker, with key breadmaking steps and tips, guidelines for starting and maintaining a sourdough starter, recipes for classic loaves, and more--from the author of Flour, Water, Salt, Yeast"--From publisher.
Details
ISBN:9781984860873
Physical Description:157 pages. : ill. ; 26 cm.
Edition:1st ed.
Publisher:California :Ten Speed Graphic, an imprint of Ten Speed Press,2024.