Cooking with Beyond and Impossible Meat : 60 vegan recipes using plant-based substitutions
Book |
Page Street Publishing Company,
Salem, MA :
2021.
- 1 of 1 Copy Available at Libraries in Niagara Cooperative
- 0 current holds with 1 total copy.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Grimsby | 641.5636 Gan | Non-fiction | Copy hold / Volume hold | Available |
About
Now more than ever, people are seeing the benefits of switching to a plant-based diet but many don't know where to start. With Cooking with Beyond and Impossible Meat, Ramin Ganeshram helps readers sift through all of the plant-based meat products, and learn how to cook delicious meals for any night of the week.
Details
- ISBN: 9781645672517
- Physical Description: 143 pages : colour illustrations ; 23 cmprint
- Publisher: Salem, MA : Page Street Publishing Company, 2021.
- Bibliography, etc. Note: Includes index.