The biography of chocolate
Book |
Crabtree Pub.,
New York :
c2006.
- 3 of 3 Copies Available at Libraries in Niagara Cooperative
- 0 current holds with 3 total copies.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Port Colborne | J633.74 MOR | Children - Non-Fiction | Copy hold / Volume hold | Available |
| Welland Main | J633.74 Mor | Children - Non-Fiction | Copy hold / Volume hold | Available |
| DT School | J633.74 MOR | Children - Non-Fiction | Copy hold / Volume hold | Available |
About
A look at chocolate with a focus on its history, where cacao is grown, how cacao is harvested, how cacao beans are made into chocolate, types of chocolate, and potential hazards facing cacao production.
Details
- ISBN: 0778724816 (rlb)
- ISBN: 9780778725176 (pbk.)
- ISBN: 0778725170 (pbk.)
- Physical Description: 32 pages : illustrations (chiefly color), col. map.print
- Publisher: New York : Crabtree Pub., c2006.
- General Note: Includes index.